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Properly Cooking Sausage: Frank shows you a great technique for cooking fresh chicken sausage.
“Your sausages, and especially your Italian sausages, have been my sausage of choice for many, many years. The quality is excellent, and they just plain taste great. A big thank you for making your products gluten free and for making that information available on your website. But the biggest thanks is for making a quality product that tastes so good.” - Denise, Bellingham, WA
Made from an Isernio family recipe passed down for generations, Mild Italian Sausage is created with lean pork, sweet fennel and garlic.
Savor the spices of Southern Italy with Isernio’s Hot Italian Sausage, a zesty blend of sweet fennel, fresh garlic, lean pork and a touch of red pepper. Pleasantly spicy and very versatile.
Pork, water, salt, fennel, spices (including pepper), paprika, dehydrated garlic, natural flavor, lemon juice concentrate, natural hog casings.
A new twist on an old-world favorite, Italian Chicken Sausage combines the fennel, garlic and herbs of traditional Italian sausage with the fresh taste of sweet red peppers and low fat, skinless chicken.
Chicken, water, salt, fennel, spices (including pepper), bell pepper, dehydrated garlic, parsley, natural flavor, lemon juice concentrate, natural hog casings.
Our bestselling Italian sausage, kicked up with a hint of red pepper.
Chicken, water, salt, fennel, spices (including pepper), paprika, bell pepper, dehydrated garlic, parsley, natural flavor, lemon juice concentrate, natural hog casings.