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Tomatoes

The 12 Days of Sausage – Homemade Dairy Free Gluten Free Creamy Tomato Soup

by on Dec 14, 2010

Today’s winner in the 12 Days of Sausage giveaway is Leann O. of Edmond, OK  – Congratulations Leann!  She has shared this recipe for Dairy Free, Gluten Free Creamy Tomato Soup.  Did you know that all of Isernio’s sausage varieties (except British Bangers) are completely gluten free?  As Leann’s recipe shows, our sausage can fit into [...]

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rivera-pincho

Grilled Isernio’s Chorizo Wrapped with Bacon and Smoked Paprika/Saffron Vinaigrette

by on Jun 1, 2010

This recipe comes to us from Eric Rivera, creator of the blog, Eric Rivera Cooks. It may sound like a complicated recipe, but it’s actually quite easy to pull off. It’s also gluten-free! The result is a delicious tapa (pincho). Grilled Isernio’s Chorizo Wrapped with Mangalitsa Jowl Bacon Serves 4 Equipment: Grill Bamboo Skewers, soaked [...]

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sausage and spring onion hash

Isernio’s Breakfast Sausage with Spring Onion Potato Hash

by on May 31, 2010

In honor of National Celiac Awareness Month, we are proud to post one-of-a-kind recipes created by Seattle chefs and bloggers. To cap off our celebration of gluten-free, we are honored to post an original recipe from  The Gluten-Free Girl and the Chef (aka Shauna and Dan Ahern). Enjoy! Isernio’s Breakfast Sausage with Spring Onion Potato Hash for [...]

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leslie9

Gluten-Free Polenta with Grilled Sausage and Peppers

by on May 17, 2010

In honor of National Celiac Awareness Month, we are proud to post one-of-a-kind recipes created by Seattle chefs and bloggers. Today’s recipe comes from former Seattle P-I restaurant critic-turned-cook, Leslie Kelly, who also blogged about her Isernio’s gluten-free adventure for Serious Eats. Enjoy! Grilled Sausage & Peppers with Gluten-Free Polenta 8 Hot Italian Iserno’s Sausages [...]

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Curry Wurst

Recipe: Gluten-Free Corn Dogs

by on May 12, 2010

In honor of National Celiac Awareness Month (you can read more about that here), we are proud to post one-of-a-kind recipes created by Seattle chefs as and bloggers. To kick things off, chef Josh Nebe of Unicorn created a gluten-free corn dog that was inspired by his love of Curry Wurst. Enjoy! Curry Wurst Corn [...]

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