Korean BBQ Diced Pork
Published on October 12, 2022 |
By Isernio's |
Korean BBQ Diced Pork sweet and savory flavors which are marvelously balanced and will leave you wanting more.
Cooking Instructions – Place the Korean BBQ Pork into a skillet or wok and cook over medium heat breaking up the meat with a wooden spoon into small pieces, until the pork is cooked through about 5 -7 minutes. The internal temperature should reach 165F.
Ingredients
Pork, Water, Brown Sugar, Spices, Sugar , Dried Vinegar, Salt, Onion Power, Yeast Extract, Dehydrated Garlic, Rice Flour, Dehydrated Green Onion, Garlic Powder, Natural Flavorings.
Nutritional Information
Serving size: 4oz. (113g);
Calories per serving: 250; Calories from fat:160; Fat: 18g; Saturated fat: 6g; Sodium: 390mg; Cholesterol: 55mg; Carbohydrates: 5g; Protein: 18g.
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