Who doesn’t love chicken for dinner? Here is a take on combining some of your favorite Asian flavors and cooking them with ground chicken, fresh ginger, and a sprinkle of sesame seeds. Serve this easy-to-prepare (we are talking 15 minutes or less) dish over rice and your favorite green vegetable, and dinner is served.
Are you in need of a great meal-prep idea? Double this recipe and have a quick, nourishing lunch or dinner on hand for the rest of the week. Are you going low-carb? Replace the rice with lettuce wraps or cauliflower rice. There’s something for everyone with this versatile meal that is guaranteed to please.