What are you doing this Father’s Day? If you’re still making plans, we have a few suggestions, and of course they all revolve around cooking.
One of our favorite family traditions is cooking a delicious Sunday meal together. And whether your Father’s Day plans revolve more around getting out of the house and running around all day, or hanging close to home — and close to the stove — there’s a great recipe for all types of nights.
Little Time:
Arugula & Mixed Green Salad with Sausage and Fennel
Looking for a light lunch or dinner that also ticks the box of “hooray, I’m eating a salad!” but without sacrificing flavor? This one is fresh and fabulous, with fennel, arugula, and a quick olive oil and balsamic dressing.
Medium Amount of Time:
Chicken Chile Lemongrass Dumplings
Dumplings aren’t just the perfect food to get by the dozen at your favorite Chinese restaurant — they’re also a fun family project. It sounds complicated, but it’s really not much more than a little prep, some time to let the ingredients meld together, and having enough hands to put the little packets together. Enlist your siblings to roll out the wrappers and you’ll be feasting on healthy little dumplings in no time.
Lots of Time:
Sunday Sauce: Ragu Napolitano with Italian Sausage and Pasta
One of the all-time classic, best recipes, this super thick sauce fuses together amazing flavors in a dish that takes over three hours. Thanks to its long braise and slow cook time, the sauce is rich with meat juices from short ribs and sausages fusing together. The result is a stunning family favorite that also makes amazing leftovers.
Happy Father’s Day to all our favorite dads!
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